| CONTAINS NON PLANT FOOD INGREDIENTS |
| NOT A PLANT FOOD PRODUCT |
| Active Ingredients |
| ECTOMYCORRHIZAL FUNGI |
200,000 spores/g |
| 200,000 spores/g Pisolithus tinctorius |
|
| VA ENDOYCORRHIZAL (VAM) FUNGI |
11.6 spores/g |
| 2.9 spores/g Entrophospora columbiana |
| 2.9 spores/g Glomus clarum |
| 2.9 spores/g Glomus etunicatum |
| 2.9 spores/g Glomus intraradices |
|
| Rhizosphere Bacteria |
1.7 Million cfu/g |
| 380,000 cfu/g Bacillus licheniformis |
| 380,000 cfu/g Bacillus megaterium |
| 90,000 cfu/g Bacillus polymyxa |
| 380,000 cfu/g Bacillus subtilis |
| 380,000 cfu/g Bacillus pumilus |
| 90,000 cfu/g Paenibacillus azotofixans |
| Potassium Polyacrylate |
33.3% |
| Humic acids (derived from Leonardite) |
10.5% |
| Formononetin |
0.007% |
|
| MICROBIAL NUTRIENTS |
28.9% |
| 23.6% Seaweed Meal (derived from Ascophyllum nodosum) |
| 5.3% Maltodextrin |
|
| INERT INGREDIENTS |
27.293% |
| 17.6000% Greensand |
| 5.8% Leonardite extract (other than humic acids) |
| 2.870% USP Mineral Oil |
| 1.000% Kaolin Clay |
| 0.023% Talc |